Dicalciumphosphat, DCP

Category: Food Additives

Sub-Category: Phosphates

Application: Acidifier, acidity regulator, baking agent, emulsifier, preservativ, tea, baking powder, stabilizer for egg- white, condensed milk, creamer, cheese, ice cream, desserts, pasts, sweets, potato commodities, sugar powder, …

Origin: Asia, EU

Contact Person: Mr. Dietmar Hamacher, Info

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